Being Women

Stories (Food)


Makar Sankranti In Bengal

‘Poush toder daak diyeche aaye re chole aaye aaye aaye,dala je tar bhoreche aaj paka foshole mori haye haye haye’- these beautiful lines penned down

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food story

Delightful Iftaar

Iftar is a special time to bond with family and friends. Small get-togethers happen over the month; sharing and caring are the highlight of these 30 days. There is laughter, there is Barkat (blessings) and there is a different kind of energy we radiate during this month.

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Bengali deemer jhol

Deemer Jhol – Nostalgia In A Pot

This delectable no-fuss recipe comes together quickly for a simple yet beautiful meal. If you have hard-boiled eggs in your refrigerator, you always have the components of a satisfying meal.

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Ranga Alur Puli (Sweet Potato Dumplings)

Sankranti, the festival of delectable sweet dishes, is incomplete without Ranga alur puli, which is the most favourite pithe in most Bengali households. It is an occasion to express our gratitude to our farmers who work tirelessly, entire year, to produce it. Here is that special recipe, by Maumita, that will make you all extremely nostalgic and emotional.

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